YOUR SATISFACTION IS OUR GOAL

Our reputation, since our installation in 2003, has been forged on respect for food and on the satisfaction of our customers. Our point organ is to promote regional producers at the expense of large food industries. For that, I rigorously select for you their products and raw materials. We work with various organic producers such as the gardens of Galinette, the Sauvenière farm, the saffron of St. Pierre, ... which provide us with exceptional quality and freshness. Our only desire is to make them discover you. The secret of taste and quality is the "handmade" production for most of our products in our kitchens. Our range Aperitif: Verrines, spoons, toasts, everything comes together for a tasty and colorful aperitif between friends or family. A simple aperitif or dinner, hot or cold, from salty to sweet! The toasts are garnished by hand. Cold buffet: Salads, buffets charcutier or fishmonger, cheese our range allows cold buffets to the tastes of each. Hot meal: From appetizer to dessert, I offer cooked dishes for all tastes and budgets. You can order your meals à la carte or in menus! For your family and professional events. Products ready to drop on the tables and to be tasted.